Echinacea Purpurea, also known as purple coneflower (despite its pink flowers)
Realization of the Day:
If basil declares that summer has arrived in the vegetable garden, then cheerful echinacea shouts it out from the flower bed.
Summer is here—in a hot, humid, stripped down, and extremely sweat-drenched way. It's already been in the 90s for over a week, and there's no end (and no rain) in sight. It just keeps getting hotter.
The heat index is supposed to get up to 108 on Saturday, but our thermometer in the backyard (yes, I stupidly looked) says it's already there. It feels as if we went from the middle of June to the middle of August overnight.
We really need to be putting up the hay (which will feed the sheep and donkeys next winter), but it's simply way too hot to do that kind of strenuous work—we'd never survive. It's too hot to do pretty much anything outdoors, though you wouldn't know it from looking at the echinacea.
There are several species of echinacea, but echinacea purpurea, also known as purple coneflower, is the most common and probably the easiest to establish in the garden. I originally started some from seed years ago at my first farm, and then dug up and brought a few of those plants with me when I moved to this farm nine years ago. I also started some echinacea angustifolia, narrow leaf coneflower, but it didn't make the move.
The seeds were pretty easy to start, but you can also find echinacea seedlings for sale at nurseries and garden centers. If you have a friend or neighbor who has some growing, ask them if they'll share.
Echinacea is everything I claimed in the title of this post and then some. It was supposed to say Self Seeding, Pollinator Attracting, Poor Soil Loving, Insect Resistant, Cold Tolerant, Pretty Much Impossible to Kill as well, but Blogger said the title was too long.
I've found that the less I pay attention to my echinacea, the more it flourishes, though I'm sure it would probably go crazy if I fertilized it with a little sheep manure. You'll find sweeping roadside displays of wild echinacea blooming along Missouri highways, often growing out of what looks like solid rock.
My echinacea, which conveniently starts to flower just as my beloved spiderwort is petering out, blooms all summer long and doesn't require deadheading. And if you never get around to cutting off the seedheads in fall, they'll simply drop to the ground and start sprouting up on their own come spring, while the dead flower stalks fall over or are buried in the lush new growth of old and new plants.
Echinacea also happens to be one of the most popular medicinal herbs in America. Here's an excerpt from an article by the University of Maryland Medical Center:
Results of archeological digs indicate that Native Americans may have used echinacea for more than 400 years to treat infections and wounds and as a general "cure-all." Throughout history people have used echinacea to treat scarlet fever, syphilis, malaria, blood poisoning, and diphtheria.
Today, people use echinacea to shorten the duration of the common cold and flu and reduce symptoms, such as sore throat (pharyngitis), cough, and fever. Many herbalists also recommend echinacea to help boost the immune system and help the body fight infections.
Several laboratory and animal studies suggest that echinacea contains active substances that enhance the activity of the immune system, relieve pain, reduce inflammation, and have hormonal, antiviral, and antioxidant effects. For this reason, professional herbalists may recommend echinacea to treat urinary tract infections, vaginal yeast (candida) infections, ear infections (also known as otitis media), athlete's foot, sinusitis, hay fever (also called allergic rhinitis), as well as slow-healing wounds.
On top of all that, it's beautiful, especially since the flowers look different at every stage. If you're looking for a winning perennial in the garden, I highly recommend echinacea.
Realization Of The Day: I've never really looked into the center of an echinacea flower at this early stage of bloom before. It's absolutely mesmerizing. (Click on the photo for an enlarged view.)